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    Health Benefits of Ginger

    Before turmeric stole the spotlight, ginger was one of the top spices people turned to as a kitchen cure. Ginger has been used in many ways for thousands of years to help treat nausea, diarrhea, colds, arthritis, menstrual cramps, migraines, high blood pressure and more.

    Modern advocates point to its stomach-soothing, anti-inflammatory and pain-relieving properties, and some say ginger's powerful components may play a role in helping to prevent heart disease, diabetes and cancer.

    Before you move your ginger from the spice rack to the medicine cabinet, here's a closer look at the science behind ginger's health benefits.

    Healthy Ginger Recipes

    Ginger Nutrition

    According to the USDA, 5 slices of ginger one inch in diameter (11 grams) contain:

    • Calories: 9
    • Carbohydrates: 2 g
    • Fiber: 0.2 g
    • Protein: 0 g
    • Fat: 0 g
    • Sodium: 1 g

    Health Benefits of Ginger

    Might Help Reduce Nausea and Vomiting

    If you've ever sipped on ginger ale or ginger tea to soothe an upset stomach, you probably know that ginger might help tame yo

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